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Every detail in La Maison de Pommard has a soul and when we add something to the interior, there is always a story.

5 kg of pork and chicken liver, home made broth, mix of manzanilla and muscadet (instead of cognac) and precise work of Isabelle de Montille and (...)

Our friends from Alambic Bourguignon - itinerant craft distillery on wheels, perpetuating a century-old tradition, parks his truck just in front (...)

What a surprise! A television team comes to La Maison de Pommard to do a feature for a new Decoration show...it will be on in March 2022 - we (...)

The fog begins to roll in, the sun goes down, night falls quickly. We light a fire in the fireplace and the warmth returns to the

Often, at La Maison de Pommard, our clients share the wonderful wines they have chosen from our selection. We all come together in the kitchen around (...)

We had just opened La Maison de Pommard and the visit of Dwayne and Gabrielle Wade for four days delighted us, and made us proud of our project.

In 2014, I visited the house with Emanuele Salini… (...)